This lunchtime, I had my camera with me…
We spent a fair part of our lunch break trying to work out where all these caramel wafers go to. Thanks to the all-might Google, I found out that according to the BBC News:
It churns out almost 10 million of its renowned caramel wafers and logs, snowballs and teacakes per week, some of which are shipped as far afield as Saudi Arabia, Kuwait, South America, Japan and the Faroe Isles.
Impressive stuff.
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